ENTREES

+served with miso soup, house salad, steamed veggies & rice

CHICKEN TERIYAKI: grilled tender chicken breast w/ teriyaki sauce

SALMON TERIYAKI: grilled salmon w/ teriyaki sauce & sesame seeds

BEEF YAKINIKU: marinated and stir-fried asian-style bbq beef with peppers, onions, and sesame seeds

SPICY CHICKEN: stir-fried spicy asian-style chicken with peppers, onions, & sesame seeds

SPICY PORK stir-fried spicy asian-style pork with peppers, onions, & sesame seeds

MISO SALMON: miso marinated and grilled salmon topped w/ sesame seeds japanese style fresh panko fried chicken or pork with katsu sauce on the side

KATSU (chicken or pork): japanese style fresh panko fried chicken or pork with katsu sauce on the side

NOODLES

+served with miso soup

TEPPAN YAKISOBA: fresh vegetables and noodles wok fried in special sauce

+choice of: vegetable, chicken, beef, shrimp, or deep-fried tofu

NABE UDON: savory japanese noodle soup with vegetables

+choice of: vegetable, chicken, beef, shrimp, shrimp tempura, or vegetable tempura

TEMPURA

+served with miso soup, house salad, & rice

VEGETABLE TEMPURA PLATTER: 

crispy fried broccoli, squash, onion, green beans, and carrots in light batter

SHRIMP TEMPURA PLATTER:

 crispy fried shrimp in light batter

COMBO TEMPURA PLATTER: 

crispy fried shrimp, broccoli, squash, onion, green beans, and carrots in light batter

*These menu items are served raw, under cooked or cooked to your specification. Consuming raw or under cooked food may increase your risk of food-borne illness.